Brilliant ruby red color with smoke and spice aromas. This polished red shows black cherry, black raspberry, licorice and toast flavors that are fresh and lively. The firm tannins are well-integrated, while bright acidity keeps it through a leafy finish.
Cabernet Sauvignon 35%, Merlot 45%, Cabernet Franc 20%
Aged 12 months in French oak barrels
This blend has an intense cherry color with mineral and berry aromas. Elegant and very well structured in the mouth.
100% Garnacha Tintorera
10 months in French oak barrels
This polished texture carries reserved but harmonious flavors of black cherry, black olive, fresh herb and licorice. Light tannins and balsamic acidity gives it sleek texture.
This is a wine, with a limited production, which reflects the most modern facet of Bodegas Balbás, breaking the rules in terms of its complexity and structure. It’s the result of a combination of Tempranillo and Merlot from a high-altitude estate with extreme conditions. The rigorous selection of the grapes, followed by meticulous extraction and ageing, gives this wine its harmonious but intense character.
Appearance: Cherry color with maroon edges. Aroma: Excellent fruity expression in the nose with fine nuances of red and black fruits. Flavor: Good structure in the mouth with intense fruity aromas and a long finish that combines acidity and woody notes. Ageing: 36 months in new French and American oak. With Food Stewed rabbit, Smoked ham hock, Deep-fried beef turnovers and marinated pork ribs.
Red Blend: 49% Garnatxa, 44% Syrah and 7% Samsó (Carinyena) Seductive deep garnet in color. On the nose it exhibits aromas of blackberry and blueberry followed by a fragrance of black licorice and ground coffee. On the palate it’s elegant with a silky texture due to its rounded tannins that give structure to the wine. Red ripe fruit juice stand out mingled with notes of herbs and toasted caramel which lingers.