100% Sauvignon Blanc
Pale straw yellow, Intense aroma, clean, floral nose with acacia flowers, passion fruit and mint.. Elegant and fine, rich with a nice crisp finish
Food Suggestions: ideal as aperitif, with seafood antipasti and pastas, shellfish grilled seafood
Vineyards: Friuli, Alto Adige
Vinification: gentle whole cluster pressing and slow
fermentation at controlled temperature. Aging on the lees
in tanks for 5 months
Alcohol Content: 13% by vol.
Serving Temperature: 12° C / 53° F
Elegant dry wine with pineapple and banana notes and fresh citrus flavors which provide a refreshing crisp mouth-feel.
Great balance with a salty touch combines with white fruit for a very pleasant finish.
This stylish wine is ideal on its own, with creamy pasta sauces, fish dishes and white meats
Appellation: Veneto IGT
Alcohol: 12,0% by Vol.
Appearance:Straw yellow with green hues, .Clean and bright.
Aroma: Intensity aromas of white fruits, green apple and a slight tropical touch of mature pineapple.
Flavor: Complex, dry, tasty and balanced. with a slight touch of bitterness at the end which characterizes the Verdejo.