Viura 100%. Fermented in stainless steel deposits and aged In French and Hungarian oak barrels for 2 months, to provide unique structure and finesse.
Brilliant yellow colour with greenish edges.
Aromas of white flowers, citric fruits, and grapefruit.
Good entrance in the mouth thanks to its balanced acidity.
GRAPE VARIETY: PINOT GRIGIO
PRODUCTION AREA: VENEZIA
DESCRIPTION: WHEN USED TO CREATE A WHITE WINE IT IS STRAW‑YELLOW WITH A PLEASING WILDFLOWER SCENT; EXCELLENT BALANCE ON THE PALATE.
RECOMMENDED COMBINATION WITH FOOD: A WONDERFUL ACCOMPANIMENT FOR FISH DISHES AND SOUPS. SERVE AT: 50-52 °F
GRAPE VARIETY: CHARDONNAY
PRODUCTION AREA: VENEZIA
DESCRIPTION: LIGHT STRAW-YELLOW COLOR, IT HAS A CHARACTERISTIC BOUQUET THAT IS DELICATE, ELEGANT AND NOBLE. DRY TO THE TASTE BUT
INVITING AND HIGHLY REFINED.
RECOMMENDED COMBINATION WITH FOOD: PERFECT AS AN APERITIF, WITH HORS D’OEUVRES AND FISH DISHES. SERVE AT: 50-52 °F
GRAPE VARIETY: SAUVIGNON BLANC PRODUCTION AREA: TRE VENEZIE DESCRIPTION: ITS UNMISTAKABLE VERDANT BOUQUET BRINGS RECALLS YELLOW BELL PEPPERS AND GOLDEN DELICIOUS APPLES. RECOMMENDED COMBINATION WITH FOOD: WELL-BODIED AND SMOOTH, IT REIGNS SUPREME WITH FISH DISHES. SERVE AT: 50-52 °F
Creaminess is the all-pervasive character. The complex aromas subtly weave lemon and red apple with banana and key lime pie, underlain with toast and nutmeg. Layers of creme brulee, caramel and stone fruits chime in on the palate, highlighting textbook Russian River Valley structure. Lively acidity graces the finish, which is full bodied, rich and creamy, and the lingering palate impression lures one into sip after sip.
Aged 18 months in French oak, 50% new, 50% 2 year-old barrel.
100% Chardonnay
Smooth, beautifully balanced with pleasant flavors of pear, apple and honeydew. Well-structured finish enhanced by refreshing mineral and balanced acidity.
Elegant dry wine with pineapple and banana notes and fresh citrus flavors which provide a refreshing crisp mouth-feel.
Great balance with a salty touch combines with white fruit for a very pleasant finish.
This stylish wine is ideal on its own, with creamy pasta sauces, fish dishes and white meats
Appellation: Veneto IGT
Alcohol: 12,0% by Vol.
The mouth feel is rich and round with its smooth, beautifully balanced pear, apple and honeydew flavors that segues into a long, succulent finish enhanced by refreshing mineral and spicy oak tones.
DUCADO De Hoja Blanco Barrel Fermented 2017
Viura 100%. Fermented in stainless steel deposits and aged In French and Hungarian oak barrels for 2 months, to provide unique structure and finesse.
Brilliant yellow colour with greenish edges.
Aromas of white flowers, citric fruits, and grapefruit.
Good entrance in the mouth thanks to its balanced acidity.
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